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Emergency
Water
Sanitizing Bottles for Long Term Storage
1. If bottles have been used previously for other than
water storage, you should wash them with soapy water,
then rinse thoroughly.
2.
Fill container with potable tap water, then add 1 tablespoon
bleach (plain bleach, sodium hypochlorite, without fragrances)
for each 1 gallon of water. Remember, this is still
the sanitation process, not water fit for drinking.
3.
Shake well, turning bottle upside down a time or two
to sanitize the cap.
4.
Let stand for at least one minute, then pour bleach
water into the next container. You can use the same
bleach water for several containers. Drain the container
well and let air dry.
5. Fill clean bottles with water and tightly close with
cap. Label bottles with preparation date.
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